Have been to the Red Panda a few times now. The dish that keep us going back is the eggplant in garlic sauce claypot. This time we ordered the sweet and sour pork as well for mains. For entree we ordered the fried wontons and the hot and sour soup.
The fried wontons comes in 6 pieces per serve. Honestly there is not much fillings in the wontons. We even had an empty one with just the fried wonton skin. The hot and sour soup comes in a really small bowl portion and cost $7.50. Could do with a slightly bigger portion.
Steamed rice was also quite pricey at $3.50 for a small bowl.
Despite the disappointment in the entrees, we were happy with the mains which was why I gave it 4 stars. Lovely home cooked dishes.
Would probably avoid ordering entrees next time and just go for the mains.
Corinne Yong
We had dim sims, Peking duck, lemon chicken, steak with pepper and honey sauce and special fried rice. All were delicious.
Greg Doherty
Very friendly and warm service, food are ‘just like the grandma cook’ such a hidden gem. Its hoing to be out next favourite dining table place
Imeia Tjandra
500
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